Tender Mango Chutney(Kanni Manga Chutney)
Tender Mango Chutney(Kanni Manga Chutney)
Spicy and easy kanni manga chutney to go with rice or kanji or idlis
Ingredients
- 1 no Tender mango cut into small pieces, medium sized
- 6 - Shallots peeled and cut into two, Kunjulli
- 8 - Red chillies roasted, Kollamulaku
- 3 - Curry leaves
- Sugar A pinch
- Salt As reqd
- 1 tbsp Water
- 1 tsp Coconut oil
Instructions
- Grind together all the ingredients(except coconut oil) in a mixer grinder.
- Add coconut oil in the end for taste.
- :- Can add a piece of ginger, if reqd.
- :- Serve with rice or idlis or dosas.
Tried this recipe?Let us know how it was!
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Wondeful taste. Expect more delicious receipes from you
Thanks for this awesome recipe.This was perfect with kanji and made us all nostalgic.Keep posting more such recipes.