Children's favorite dish.It contains no oil content.This dish is enriched with calcium of milk Sweet Recipes. Thiratu pal is a traditional sweet recipe made with milk. Thiratu paal is also called Theratti pal in some places. Thiratu Paal / Thirati paal. It is a traditional south indian sweet. Very simple ingredients and needs some patience to prepare.
Instructions
- In heavy bottom pan add milk and bring to boil
- In a mean time add jaggerry and little water make dissolve and strain and keep aside
- Now boil again stir when ever needed and you can see pic its like condensed milk consistency and boil more time to reach that thiratu paal consistency
- Now we got the Thirattu paal consistency now we can turn off and keep aside to cool for 30 mins
- Now its ready to serve Thirattu paal is ready to serve
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