Ulli Theeyal Olathu

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Ulli Theeyal Olathu

A Simple side dish with rice
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 6 people

Ingredients
  

Instructions
 

  • Heat a pan and add oil in it, when it gets hot add mustard .
  • When the mustard splutters add the onion , green chilly and curry leaves in to it.
  • When it gets brown add the spring onion in to it and stir well.
  • Add little water and 1 tsp chilly powder and salt to it.
  • Then close it and wait for 5 minutes.
  • It will take only total 10 to 15 minutes for this olathu and it’s a nice combination with rice.
  • Transfer to the serving dish.
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