BeefNon-Vegetarian Variety Beef Roast by sarithaprasad August 30, 2011 written by sarithaprasad August 30, 2011 Simple way of roasting beef with simple ingredients Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Others Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Beef slices(tenderloin) - 3 nos garlic(chopped) - 4 cloves Tomato puree - 2 tsp Oregano - 1 tsp *Worcestershire Sauce - 1 tbsp Red wine vinegar - 1 tbsp Pepper(As reqd) - Salt(As reqd) - Cuisine Others Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Beef slices(tenderloin) - 3 nos garlic(chopped) - 4 cloves Tomato puree - 2 tsp Oregano - 1 tsp *Worcestershire Sauce - 1 tbsp Red wine vinegar - 1 tbsp Pepper(As reqd) - Salt(As reqd) - Votes: 1 Rating: 4 You: Rate this recipe! Instructions nil Share this Recipe BirthdayDinnerEasterEasyEidFathersDayInnovativeLunchMothersDayPartySidedishXmas 0 comment 0 FacebookTwitterPinterestEmail sarithaprasad Related Posts Fish Biriyani | Meen Biryani Kerala Style Biryani With Chicken Or Mutton Indian Butter Chicken Easy Curry Kottayam Style Beef Fry Kerala Style Easy Chicken Curry | Kerala Chicken... Spicy Kerala Fish Curry (Meen Curry) Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
