Vegetable Momos

by manjusanjay
It is a delicious recipe .It is a good snack for school going children.It is a chinease recipe we can get in hotels and street vendours.
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Vegetable Momos – pachakam.com
Votes: 1
Rating: 4
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Cuisine Chinese
Prep Time 10 minutes
Servings
people
Ingredients
  • Maida - 1 cup
  • Water - 1l2 cup
  • Salt - 1 pinch
  • Carrot - 1
  • Beans - 5
  • Salt - 1 tsp
  • Gram masala - 1 tsp
Cuisine Chinese
Prep Time 10 minutes
Servings
people
Ingredients
  • Maida - 1 cup
  • Water - 1l2 cup
  • Salt - 1 pinch
  • Carrot - 1
  • Beans - 5
  • Salt - 1 tsp
  • Gram masala - 1 tsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oil in a kadai add onions and grated carrots saute for 2 minutes.
    Vegetable Momos – pachakam.com
  2. Add chopped cabbage and beans saute for 2 minutes.
    Vegetable Momos – pachakam.com
  3. Add ginger garlic paste and gram masala,saute for a minute .Add salt and mix all well keep aside
    Vegetable Momos – pachakam.com
  4. Mix maida,salt and 1/2 cup water and make it into dough.
    Vegetable Momos – pachakam.com
  5. From this dough make small chappathis and fill the masala inside.
    Vegetable Momos – pachakam.com
  6. Bring the ends join and make pleated momos.
    Vegetable Momos – pachakam.com
  7. Steam in idly steamer for 5 minutes.
    Vegetable Momos – pachakam.com
  8. Vegetable momos is ready to serve
    Vegetable Momos – pachakam.com
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