Watermelon Veg Pulao

KarthikaRajendran K

Watermelon Veg Pulao

Sweet tangy spicy indian style watermelon pulao is a tasty. the three spices goes well with this water melon pulao. i tried first time in my home and every one in my home love to have this pulao
Prep Time 1 hour
Total Time 1 hour
Cuisine Tamil
Servings 3 people



  • chop the onion and tomato
  • chop the carrot, beans and potato
  • take plain juice from water melon with out adding sugar and milk
  • in a cooker heat oil and ghee and temper the aniseed, bay leaf, cardamom, cinnamon, clove,.
  • now add onion and green chili and saute it for 5 minutes
  • add tomato and mix well
  • add mint leaves, coriander leaves and ginger garlic paste and mix well until the raw smell goes out
  • add peas, carrot, potato and beans and mix well
  • add salt, red chili powder, turmeric powder and pepper and mix well
  • add one glass of water and allow to cook the vegetable
  • soak the rice in water for 10 mins
  • once the vegetable get cooked add soaked rice and mix well and allow to cook for 3 mins
  • now add watermelon juice for 2 cup rice 4 cup and mix well
  • allow to cook the rice for 5 mins in medium flame and close the lid and keep for pressure for 5 mins but dont allow to come whistle and turn off
  • once the pressure comes down remove the lid and mix well again. now watermelon pulao is ready to serve, serve with raita
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