Wheat Puttu

Name: Wheat Puttu
Prep time: 15 min
Total time: 15 min
Ingredients: 500 gm Wheat flour; Grated coconut (half a coconut); Salt (As reqd)

By nithyaM

• February 15, 2006

Wheat Puttu

Tasty puttu with Wheat flour(Godhambu mavu)

Print Recipe

Prep Time 15

Total Time 15

Cuisine Kerala

Servings people

Ingredients

500 gm Wheat flour
Grated coconut half a coconut
Salt As reqd

Instructions

Fry the wheat flour, till it`s colour is slightly changes
:- just like frying rava.
Keep it aside in a wide mouthed bowl.
Add some salt to a cup of warm water and sprinkle it evenly over the flour and mix it like the rice puttu.
Spread a clean, slightly moistened cloth over an idly thattu and spread the flour evenly.
Spread the grated coconut over it.
Cover with the lid and cook till steam comes out.
:- Serve hot.

Tried this recipe?Let us know how it was!

Response (6)

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dipthi March 16, 2006

we have never tasted such a tasty puttu before
congratulations to nithya and her family, especially her sister…keep it up

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d

dulcie kutti September 6, 2006

Do you have the accompaniment for the puttu like steamed green beans. May I know how it`s done ?

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L

Linta June 14, 2006

Very tasty

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l

lakshmi March 15, 2006

all of u try nithya`s recipe, its very good

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Load more replies (2)
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preethy November 17, 2006

Delicious healthy recipe(Good for Diabetic people),Really It came out nice.If u wants mixing of wheat powder with salt & water can do in mixi in pulse mode.Also can make in put vessel .

Thanks for ur recipe

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indu February 21, 2009

Ths is the first time i am trying ths puttu…. it came out very well !!!!!!!!!!!! thanx

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