White Sauce – Cheese Sauce


White Sauce - Cheese Sauce

White sauce is used as the base in various sauces and dishes
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Continental
Servings 3 people



  • Melt butter in a saucepan. In the melting butter add cornflour little by little. Be careful that lumps do not form. Switch off the burner.
  • Pour milk slowly into this mixture and mix gently.
  • Place the mixture on low heat, stirring continuously until a thick consistency is obtained.
  • Add a pinch of pepper powder, mustard powder, sugar and required salt.
  • Stir and mix the sauce. Your yummy white sauce is ready.
  • Note:- For cheese sauce, add 4 tbsp grated cheese to the white sauce and stir on low heat until a thick consistency is obtained.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online