Name: Yummy Mushroom Masala
Prep time: 30 min
Total time: 30 min
Ingredients: 1 cup Mushrooms (sliced); 1 no Onion (chopped); 1 piece Ginger (chopped); 5 cloves Garlic (chopped); 1 tsp Chilly powder; 1/2 tsp Turmeric powder; 1/4 tsp Pepper powder; 1/2 tsp Coriander powder; 1/2 tsp Garam masala; 1 no Tomato (ground); 1 tsp Corn flour (mixed in a little milk); 3 springs Coriander leaves (chopped); Salt (As reqd)

Yummy Mushroom Masala

Mushroom cooked till dry

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Prep Time 30 mins

Total Time 30 mins

Cuisine Kerala

Servings people

Ingredients

1 cup Mushrooms sliced
1 no Onion chopped
1 piece Ginger chopped
5 cloves Garlic chopped
1 tsp Chilly powder
1/2 tsp Turmeric powder
1/4 tsp Pepper powder
1/2 tsp Coriander powder
1/2 tsp Garam masala
1 no Tomato ground
1 tsp Corn flour mixed in a little milk
3 springs Coriander leaves chopped
Salt As reqd

Instructions

For preparing mushroom masala, wash the sliced mushrooms in luke warm salt water.
Cook it in a steamer for 5 minutes.
Fry onion, ginger and garlic in oil. Then add chilly powder, garam masala, turmeric powder, pepper powder and coriander powder. Mix well.
Add in tomato, mushrooms, salt and corn flour. Mix it well. Allow it to cook for 5 minutes with a closed lid. Remove from the flame.
Garnish with coriander leaves.
Mushroom masala is ready. Serve hot.