All Purpose Flour

by curryadmin

All Purpose Flour – pachakam.com

SCIENTIFIC NAME :

 Triticum Aestivum

MEDICINAL VALUE :

 Has high antioxidant capabilities.

NUTRIENT VALUE :

 Has only carbohydrates and no nutrients

CULINERY AND OTHER VALUES :

 Flour is used for making bread, baked goods, pastry and pasta products. In addition, it is mixed with other feeds and given to livestock.

GLOSSARY :

  • English : All Purpose Flour
  • Tamil : Maida Maavu
  • Malayalam : Maida Mavu
  • Telugu : Maida Pindi
  • Kannada : Maida Hittu
  • Hindi : Maida
  • Bengali : Maida
  • Gujarati : Mando
  • Konkani : Maida
  • Marathi : Maida
  • Oriya : Maida
  • Recipes with All Purpose Flour:

    1) pallada
    pallada
    2) eggs with all purpose flour
    eggs with all purpose flour
    3) chocolate balls
    chocolate balls

 

 

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