Vegetarian Vegetarian Curries

Achari Paneer

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By RenukadeviKumanan

• June 16, 2015

Achari Paneer

this recipe is made with paneer and tangy and hot aachari masala. the best way to start a lots of flavour. a simple mixture of all spices and tomato with onions gives more aroma to this recipes .

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Prep Time 15

Total Time 15

Cuisine North Indian

Servings people

Ingredients

1 cup Paneer
1 tsp Coriander seed
2 Dry chili
1 tsp Cumin
1 tsp Mustard
1/2 tsp Fenugreek
1/4 tsp Asofeotida
1/4 tsp Funnel seed
1 chopped Onion
2 Tomato
1 Green chili
Salt as taste
1/4 tsp Turmeric
2 tbl Oil

Instructions

Dry roast the spice which are ingredients list and allow to cool and grind
Grind tomato and green chili and keep aside
Cut paneer and toast and keep aside.
In pan add oil temper jeera and saute onions
Now add tomato and grind powder and cook for few mins
Now add salt and turmeric powder and mix well
Now add paneer and mix well and cook for few mins and turn off
Now its ready achari paneer serve with roti's or rice

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