Bachelor Masala Ghee Rice Masala Ghee Rice 4 cups Basmati rice1/2 cup Ghee3 nos Onions3 tsp Masala powderCinnamon (A small stick, Karugapatta)4 nos Cardamom (Elakka)Cumin seeds (A pinch, Jeerakam)1 tsp Whole peppers (Kurumulaku)2 tsp Salt Heat half cup of ghee in a pan. Add chopped onions and stir, till red.Add masala powder, cinnamon, cardamom, cumin seeds and few whole peppers and stir well. Add basmati rice to this and stir well, till the rice changes colour. Add water(1 cup rice : 1.5 cups of water), salt and cook, till rice is done and water is dried up. Kerala