Bachelor Spinach Daal
Bachelor Spinach Daal
Spinach(Paalak) cooked with red gram
Ingredients
- 2 cups Red gram Thuvaraparippu
- 1 pack Spinach Paalak
- 4 nos Green chillies slit lengthwise
- 2 - Garlic pods
- 1 no Tomato chopped
- 1 tsp Mustard seeds
- 1 tsp Salt
- Oil
Instructions
- Heat oil in a pan.
- Add mustard seeds and allow them to splutter.
- Add the cooked ingredients and stir for a little while.
Tried this recipe?Let us know how it was!
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