Bombay Duck Curry

M
Bombay Duck Curry – pachakam.com

Bombay Duck Curry

This tastes really good
Prep Time 30 mins
Total Time 30 mins
Cuisine North Indian
Servings 5 people

Ingredients
  

Instructions
 

  • Grind the coriander leaves, green chilies, onion, garlic and some salt to a fine paste.
    Bombay Duck Curry – pachakam.com
  • Enter Step
    Bombay Duck Curry – pachakam.com
  • Heat oil in a kadai and add the ground masala paste, kokum and ½ cup water and cook covered on a low flame till the oil separates from the masala.
    Bombay Duck Curry – pachakam.com
  • Enter Step
    Bombay Duck Curry – pachakam.com
  • Enter Step
    Bombay Duck Curry – pachakam.com
  • Enter Step
    Bombay Duck Curry – pachakam.com
  • Add the Bombay duck pieces and 4 - 5 tsp water and cook uncovered for 2 - 3 minutes.
    Bombay Duck Curry – pachakam.com
  • Serve with roti / rice.
    Bombay Duck Curry – pachakam.com
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