DessertsPayasam Bread And Nut Payasam by MiaVarghese July 5, 2011 written by MiaVarghese July 5, 2011 Powdered cashew nuts amd bread Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 20 minutes Servings people MetricUS Imperial Ingredients Bread - 3 slices Cashew nuts - 50 g Ghee - 1 tbsp Milk - 1/2 litre Sugar - 100 g Condensed milk - 1/2 tin Vanilla Essence - 1/2 tsp Cardamom powder(Elakka) - 1/2 tsp Cuisine Kerala Prep Time 20 minutes Servings people MetricUS Imperial Ingredients Bread - 3 slices Cashew nuts - 50 g Ghee - 1 tbsp Milk - 1/2 litre Sugar - 100 g Condensed milk - 1/2 tin Vanilla Essence - 1/2 tsp Cardamom powder(Elakka) - 1/2 tsp Votes: 1 Rating: 4 You: Rate this recipe! Instructions For preparing bread and nut payasam, powder the bread slices and cashew nuts. Fry it in ghee till it turns brown in colour. Add milk, condensed milk, sugar, vanilla essence and cardamom powder. Allow it to boil well. Garnish with fried dry fruits. Bread and nut payasam is ready. Share this Recipe BirthdayEasyPartyPayasamTeaTime 0 comment 0 FacebookTwitterPinterestEmail MiaVarghese Related Posts Plum Christmas Cake Pineapple Payasam – Tasty Kerala Vermicelli Payasam | Semiya Payasam Palada Payasam Paal Paayasam Palada Pradhaman – Kerala Special Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
