Brinjal Pahie (Step By Step Photos)

by Lakshmi RamNair
easy side dish with brinjal
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Brinjal Pahie (Step By Step Photos) – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Slice the brinjals length wise and rub over with turmeric and salt
    Brinjal Pahie (Step By Step Photos) – pachakam.com
  2. Grind together red chillies, mustard seeds and cinnamon stick.
    Brinjal Pahie (Step By Step Photos) – pachakam.com
  3. Soak tamarind in water
    Brinjal Pahie (Step By Step Photos) – pachakam.com
  4. Heat oil. Fry brinjals
    Brinjal Pahie (Step By Step Photos) – pachakam.com
  5. Boil together fried brinjals, ground spices, vinegar, turmeric, curry leaves, cumin and coriander powder. Add tamarind water also.
    Brinjal Pahie (Step By Step Photos) – pachakam.com
  6. To this add coconut milk
    Brinjal Pahie (Step By Step Photos) – pachakam.com
  7. Simmer till brinjals are well cooked
    Brinjal Pahie (Step By Step Photos) – pachakam.com
  8. Add sugar just before removing from fire
  9. Brinjal Pahie is ready
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