Brown Bread Ice Cream

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Brown Bread Ice Cream

Tasty Dessert - Brown Bread Ice Cream
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Continental
Servings 4 people

Ingredients
  

Instructions
 

  • For preparing brown bread ice cream, heat water & sugar in a heavy bottomed pan until the sugar has dissolved completely.
  • Raise the heat & boil the syrup to a rich brown caramel.
  • Immediately transfer the mixture onto a greased tray. It will harden quickly.
  • Grind it finely & keep aside.
  • Fold in the icing sugar with the cream and add to the hardened syrup along with a little vanilla extract.
  • Then stir in the bread crumbs & freeze without stirring.
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