2-3 cups Sugar2 nos Eggs (beaten)1 cup Butter milk1/2 tsp Baking soda1 cup Corn flourSalt (As reqd)Oil (As reqd) For preparing butter milk corn pudding, heat oven to 375 degrees.Apply oil in a square baking tin of 8 inches and keep aside.Melt butter in a pan and put off flame. Pour sugar and stir well.Add eggs to the above mixture and mix it.Add butter milk and baking soda to it. Mix it well.Add corn flour and salt to it and stir. Mix it well.Pour this mixture to the oil applied pan.Bake it for 30-40 minutes.Butter milk corn pudding is ready. Others