Carrot Cake Easy
A Different Cake, Easy To Prepare With Step by Step Pictures
Ingredients
- Carrot : 2 cups (grated)
- All purpose flour : 2 cups
- Baking soda : 1 tsp
- Egg : 2 nos (beaten)
- Sugar : 1 cup
- Butter : 1 no (large piece)
- Milk : 1 cup
Instructions
- First grate the carrots and keep aside.2) Powder the sugar, mix sugar, egg, butter and milk. Whisk well.3) In another bowl, mix flour, baking soda.
- Slowly mix the egg mixture into flour, mix well to smooth batter. Then add the carrot and mix again.
- In a baking tray apply ghee or butter and spread little flour.6) Pour the mixture in it and bake for 30 mintues at 180c. Or else can be baked in a pressure cooker too for 40 minutes.
- Tasty carrot cake is ready.
Tried this recipe?Let us know how it was!
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