Name: Carrot Cake Easy
Prep time: 45 min
Total time: 45 min
Ingredients: Carrot : 2 cups (grated); All purpose flour : 2 cups; Baking soda : 1 tsp; Egg : 2 nos (beaten); Sugar : 1 cup; Butter : 1 no (large piece); Milk : 1 cup

Carrot Cake Easy

A Different Cake, Easy To Prepare With Step by Step Pictures

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Prep Time 45 mins

Total Time 45 mins

Cuisine Chinese

Servings people

Ingredients

Carrot : 2 cups (grated)
All purpose flour : 2 cups
Baking soda : 1 tsp
Egg : 2 nos (beaten)
Sugar : 1 cup
Butter : 1 no (large piece)
Milk : 1 cup

Instructions

First grate the carrots and keep aside.2) Powder the sugar, mix sugar, egg, butter and milk. Whisk well.3) In another bowl, mix flour, baking soda.
Slowly mix the egg mixture into flour, mix well to smooth batter. Then add the carrot and mix again.
In a baking tray apply ghee or butter and spread little flour.6) Pour the mixture in it and bake for 30 mintues at 180c. Or else can be baked in a pressure cooker too for 40 minutes.
Tasty carrot cake is ready.