Prep Time | 45 minutes |
Servings |
people
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Ingredients
- Carrot : 2 cups (grated) -
- All purpose flour : 2 cups -
- Baking soda : 1 tsp -
- Egg : 2 nos (beaten) -
- Sugar : 1 cup -
- Butter : 1 no (large piece) -
- Milk : 1 cup -
Ingredients
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Instructions
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