Chicken Broasted In Pressure Cooker


Chicken Broasted In Pressure Cooker

its very tasty and cripsy dish of broasted with a kerala touch
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 3 people



  • Clean the skin and cut it to pieces and if you need keep the skin.
  • Add salt and pepper powder to it and mix it well.
  • Take a plate and add all the powders ,salt and ginger garlic paste to it and mix it well
  • Then take one of the chicken piece and coat the mixed flour on it.
  • Then repeat same with all the chicken pieces
  • Keep it in a plate
  • Take a small bowl and add egg and milk and mix it well
  • Add the coated chicken to the egg mix and mix it well
  • Then add the chicken in to the remaining flour and mix it well.
  • Repeat the same with all the other chicken pieces.
  • Take a pressure cooker and add oil to it when its hot.
  • Then add the marinated chicken pieces to the oil
  • Close the pressure cooker and wait for two whistles
  • And off the flame and wait for 5 minutes ,then open the cooker.
  • Then transfer the chicken pieces to a bowl that is having sieves or holes, so that we can drain the excess oil
  • Transfer to the serving dish
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