Prep Time | 30 minutes |
Servings |
people
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Ingredients
Grind into paste:
- Onion(chopped) - 1 cup
- Dhania - 1 tsp
- Garlic flakes - 2 nos
- Ginger - 1/2 piece
- Cloves - 2 nos
- Cardamoms - 2 nos
- Aniseed(Sonf) - 1/2 tsp
- Poppy Seed(Khas Khas) - 1/2 tsp
- Turmeric powder - 1/2 tsp
- Red chilli powder - 1 tsp
Ingredients
Grind into paste:
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