Prep Time | 10 minutes |
Servings |
people
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Ingredients
- Paneer - 1 cup
- Coriander leaves - 1/4 cup
- Curry leaves - 1/8 cup
- Green chili - 2
- Red chili powder(- 1 tsp) -
- Coriander powder - 1/2 tsp
- Salt(as taste) -
- Lemon - 1/2
- Curd - 1/4 cup
- Oil(for frying) -
Ingredients
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Instructions
- cut paneer and keep aside
- Grind coriander leaves and curry leaves and green chili make paste
- In bowl add all ingredients and mix with curd
- Add paneer and marinate for ten mins
- Deep fry in the oil
- Now its ready to serve Chilli Paneer
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