Chocolate Rice Flakes Pudding | Chocolate Poha Pudding

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Chocolate Rice Flakes Pudding | Chocolate Poha Pudding: A Unique Twist on Traditional Dessert

Introduction To Chocolate Rice Flakes Pudding

Chocolate Rice Flakes Pudding, also known as Chocolate Poha Pudding, is a delightful fusion of traditional Indian ingredients with a modern chocolatey twist. This no-fuss dessert has become a favorite for those seeking an easy yet indulgent treat. With the use of rice flakes (poha) as a base, this pudding brings together the richness of chocolate and the earthy flavor of rice flakes, creating a perfect blend that tantalizes your taste buds.

Why Chocolate Poha Pudding is a Perfect Choice?

This is a versatile dessert that can be enjoyed at any time of the day. Whether it’s a quick afternoon snack, a post-dinner dessert, or a special treat for festive occasions, this pudding is sure to impress. The use of poha makes it a gluten-free option, catering to those with dietary restrictions, while the addition of chocolate elevates it to a luxurious treat. It’s also a great way to incorporate healthy grains like rice flakes into a decadent dessert.

Health Benefits

The combination of chocolate and poha not only makes this pudding delicious but also nutritious. Rice flakes are a good source of fiber, providing a satisfying texture and aiding digestion. When paired with antioxidant-rich dark chocolate, this pudding becomes a sweet indulgence that doesn’t compromise on health benefits. It can also be customized by adding nuts, seeds, or fruits, further enhancing its nutritional value.

A Crowd-Pleaser for All Ages

Whether you’re catering to kids or adults, Chocolate Poha Pudding is a crowd-pleaser. Its creamy texture, combined with the crunchiness of poha and the rich taste of chocolate, makes it a hit at parties, family gatherings, or even as a surprise treat in lunchboxes.

Chocolate Rice Flakes Pudding | Chocolate Poha Pudding

Chocolate Rice Flakes Pudding, also known as Chocolate Poha Pudding, is a delightful fusion of traditional Indian ingredients with a modern chocolatey twist.
Prep Time 15 minutes
Cook Time 15 minutes
Course Dessert
Cuisine Kerala
Servings 7 People

Ingredients
  

  • 100 g Aval Rice Flakes, Beaten Rice, Flattened Rice,
  • 500 ml Milk
  • 1/2 Cup Sugar
  • 1/4 Cup Condensed milk
  • 1/4 Cup Almonds Chopped
  • 10 Nos. Raisins
  • 5 Tbsp Corn flour
  • 3 Tbsp Ghee
  • 1/4 Cup Sugar
  • 2 Tbsp Coco powder

Instructions
 

  • Heat a pan, add sugar and ¼ cup water. Let the sugar melt.
  • Then add butter, rice flakes, raisins and chopped almonds.
  • Roast for 5 minutes in low flame. Add it in to a pudding tray and keep aside. Now the first layer of the pudding is ready.
  • Take a saucepan add milk and vanilla essence.
  • Add corn flour.
  • Add cocoa powder.
  • Add condensed milk.
  • Add remaining 1/2 cup sugar and combine everything well.
  • Cook in low to medium flame until it gets thick.
  • Pour the mixture over the first layer. Refrigerate for 4-5 hours minimum.
  • Garnish with some chopped almonds and raisins. Enjoy!

Notes

You can visit this link Butterscotch Pudding. You can also visit this link Chocolate Biscuit Pudding.
Keyword Chocolate Poha Pudding, Chocolate Rice Flakes Pudding
Tried this recipe?Let us know how it was!

 


Response (1)
  1. S
    Susan September 25, 2024

    5 stars

    ★★★★★

    Yummy….Looks Tempting.

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