125 g Mushroom (chopped)1/2 tbsp Corn Flour1 no Onion (chopped)1/2 tbsp Butter2 tbsp Milk1 cup WaterPepper (As reqd)Salt (As reqd) For preparing cream of mushroom, first cook all the ingredients together: mushroom, corn flour, onion, butter, milk, water, pepper and salt.Drain the liquid into another vessel. Remove only the mushroom pieces and smash it.Put the pureed mushroom back into the liquid and cook for 3 more minutes.Cream of mushroom is ready. Serve hot and enjoy. Others