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| Prep Time | 30 minutes |
| Servings |
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Ingredients
- Onion - 500 g
- Sambar powder - 2 tsp
- Tomato(chopped) - 1 no
- Daal(Tuvara parippu) - 100 g
- Green chillies(chopped) - 3 nos
- Turmeric powder - 1/2 tsp
- Mustard seeds - 1 tsp
- Salt(As reqd) -
- Curry leaves(Few) -
Ingredients
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Instructions
- For preparing easy onion sambar, cook daal with salt and turmeric powder.
- Fry onion, green chillies and tomato in oil.
- Add sambar powder, turmeric and water.
- Add cooked daal and mix well. Saute mustard and curry leaves. Pour over gravy.
- Cook for 5 minutes.
- Easy onion sambar is ready.
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