Easy Yummy Mother`s Dal


Easy Yummy Mother`s Dal

Yummy and healthy dal within 5 mins.
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 6 people



  • Cook the red gram or dal in a pressure cooker, upto 3 whistles.
  • After opening the lid, add ginger paste, garlic paste, green chillies, turmeric powder, tomatoes, curry leaves and cumin seeds.
  • Allow it to boil.
  • Add salt and yoghurt and boil again.
  • Add a tsp of olive oil or ghee.
  • Garnish with chopped coriander leaves.
  • :- Serve with fried fish or any other vegetable dish. :- You need not season this dal. :- If you want it`s consistency to be dilute, add more water, before adding salt and yoghurt.
Tried this recipe?Let us know how it was!

Response (13)
  1. f
    fwdjjdshbf September 13, 2006

    dont try this receipe.its a waste of time.it was horrible.

  2. S
    Sudha January 12, 2007

    Dint taste good at all..

  3. R
    Rajeev M G August 8, 2007

    did come out well

  4. m
    mrs sony May 22, 2008

    it would be better if you avoid curds & also season the dal

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