Name: Egg And Potato Pizza
Prep time: 20 min
Total time: 20 min
Ingredients: 10 nos Eggs; 5 big Potatoes (grated); 2 nos Onions (minced); 1 cup Spring onions (minced); 2 tbsp Ginger (minced); 2 nos Green chillies (minced); 2 tsp Pepper; Salt (As reqd); Oil (As reqd)

Egg And Potato Pizza

Grated potato is layered on a frying pan and topped with egg mixture

Print Recipe

Prep Time 20

Total Time 20

Cuisine Others

Servings people

Ingredients

10 nos Eggs
5 big Potatoes grated
2 nos Onions minced
1 cup Spring onions minced
2 tbsp Ginger minced
2 nos Green chillies minced
2 tsp Pepper
Salt As reqd
Oil As reqd

Instructions

For preparing egg and potato pizza, boil water in a vessel.
Once the water starts to boil, add the grated potatoes. Let it boil on high flame for 5 minutes. Drain and add cold water. Keep aside.
Beat the eggs, add salt and pepper. Keep it aside.
Then take a frying pan, put about 1 tbsp oil. Slowly spread the grated and boiled potato on the hot pan.
Make a thin sheet of grated potato. Let it fry till slightly brown. Put more drops of oil if required.
Once slightly brown, pour one ladle of egg mixture on top of the potato. Let it cook in low flame.
Slowly spread a bit of onions, ginger, spring onions and green chillies.
Once the egg gets cooked under, flip and turn to the other side till it gets nice and golden.
Egg and potato pizza is ready. Serve hot with tomato sauce.