Egg Cheese Sandwich is a delicious and wholesome breakfast option prepared by sandwiching a soft, fluffy and folded egg omelette dunked with melted cheese. If you are in mood for an easy and quick breakfast option, then look no further. Cheese Omelette Sandwich is your apt choice. The classic favorite is perfect to kick start your day and it’s real simple to customize the dish with your favorite veggies. You just need a few basic ingredients – eggs, bread slices, cheese, butter and a few veggies. The preparation method involves whisking or beating together eggs along with chopped veggies to a frothy mixture and then cooking the mixture on a pan and simultaneously sandwiching the omelette with two slices of bread. You will require a non-stick skillet or pan to cook the omelette. You can also add a splash of cream or milk into the egg mixture to make it extra soft and fluffy, but this is purely optional. Before cooking, you need to add a pat of butter to the hot skillet, placed over medium high heat.
While preparing Cheese Omelette Sandwich, take care while pouring the egg mixture into the hot skillet. Make sure that the egg mixture is evenly distributed. Place a slice of bread in the middle. Allow the eggs to cook for a minute or so or until the edges seem to set. Then carefully flip the omelette and fold the edges towards the middle without breaking, as seen in the illustration. Place some yummy cheese slices on top and you can observe it melting which is too wonderful to behold. Place another slice of bread on top. Toast the slices with butter until done. Now your hearty and filling Egg Cheese Sandwich is ready. If you are trying to switch up things for a change, you are always welcome. You can prefer different topping combinations to create new flavors. That’s left to you. The protein rich dish serves well for lazy mornings and weekend brunches. You can explore a well detailed Cheese Omelette Sandwich here.