Egg Vada


Egg Vada

Easy to make egg vadas
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 3 people



Tried this recipe?Let us know how it was!

Response (2)
  1. P
    PranishaPrasad July 28, 2006

    It was soggyy and to make it crisp you could have added besan flour instead of wheat flour

  2. D
    Divya October 31, 2008

    Thanks Vijaya .It was really nice. But instead of wheat flour and maida. i have tried gram flour and it truned out good

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