Fish Sandwich

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Fish Sandwich

Marinated fish fillets are steamed are later sanwiched with chutney mixture
Prep Time 30 mins
Total Time 30 mins
Cuisine Kerala
Servings 3 people

Ingredients
  

For preparing chutney:

Instructions
 

  • For preparing fish sandwich for kids, first marinate the washed and drained fish fillets with a mixture of lime juice, pepper powder and required salt. Keep aside for 15 minutes.
  • Grind all the ingredients together for preparing chutney without adding any water: onion, green chilly, garlic, ginger, roasted gram, cumin seeds, coriander leaves, mint leaves, sugar(optional) and required salt.
  • Steam the marinated fish fillets for 10 minutes.
  • Chop the fish fillets when it cool.
  • Rub the chutney mixture on one side of a bread slice and top with chopped fish. Cover with a bread slice.
  • Repeat same procedure with remaining bread slices.
  • Fish Sandwich, a nutritional as well a yummy favorite with kids, is ready.
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