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Fried Snail Roll

Name: Fried Snail Roll
Prep time: 10 min
Total time: 10 min
Ingredients: All pupose flour : 3 cups; Powdered sugar : ½ cup; Honey : 2 tsp; Yeast : 1 tsp; Milk : 1 cup; Sugar : ½ cup; Butter : 1 tsp; Sesame seeds : as reqd

By Vineetha Biju

• January 6, 2014

Fried Snail Roll

Variety Snack With Step by Step Pictures

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Cuisine North Indian

Servings people

Ingredients

All pupose flour : 3 cups
Powdered sugar : ½ cup
Honey : 2 tsp
Yeast : 1 tsp
Milk : 1 cup
Sugar : ½ cup
Butter : 1 tsp
Sesame seeds : as reqd

Instructions

In a bowl, seive flour, add a pinch of salt.
Lightly warm milk, add sugar and yeast. Keep this aside for 5 minutes.
Make a space in between the flour, add the milk and butter. Knead it to a smooth dough.
Cover it with a wet towel and keep it for 1 hour.5) Take small portion from the dough and roll it into long piece and make a round shape.
Brush butter on top, dip in sesame seeds and fry it in oil.
Repeat this for rest of the dough.8) When done, remove from oil. Dip in honey and sprinkle the powdered sugar on top.9) Tasty fried snail roll is ready.