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Home Made Broccoli Soup
Vegetarian
Vegetarian Soups
Home Made Broccoli Soup
M
By
MalaShenoy
•
June 5, 2014
Home Made Broccoli Soup
A perfect soup
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
North Indian
Servings
2
people
Ingredients
1x
2x
3x
Broccoli cut into florets : 1 nos
Large
onion
finely chopped : 1 no
Carrot
diced : 1 no
Small
potato
cubed : 1 no
Celery chopped : 2 stalks
Maggi vegetable stock cubes : 2 nos
Milk
: 1 cup
Butter : 2 tsp
Water
: 3 cup
Nutmeg
: 1 no
Freshly ground black pepper : few
Salt
: as reqd
Instructions
Melt 2 tsp butter in heavy medium pot over medium - high heat.
Add
onion
and sauté for 2 - 3 minutes.
Enter Step
Add broccoli,
carrot
,
potato
and celery and sauté for 5 - 6 minutes.
Keep a few broccoli florets aside for garnish. Steam them in a microwave for 2 minutes, blanch in cold
water
and keep aside.
Add 3 cups
water
and maggi vegetable stock cubes,
salt
and pepper and bring to boil.
Simmer uncovered until broccoli is tender, about 15 minutes.
Pour in
milk
and bring to a boil.
Add grated
nutmeg
and transfer the soup to a mixer or blend with an immersion blender.
Strain the soup through a strainer.
Re - heat the soup and pour into a soup bowl.
Garnish with steamed broccoli florets and freshly ground black pepper.
Serve hot with
garlic
toast or croutons.
Enter Step
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