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Home Made Curd

by Vineetha Biju
written by Vineetha Biju
Naadan Preparation With Step by Step Pictures
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Home Made Curd – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
  • Milk : ½ litre -
  • Curd : ¾ cup -
Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
  • Milk : ½ litre -
  • Curd : ¾ cup -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Boil milk and allow it to cool in room temparature.
    Home Made Curd – pachakam.com
  2. Mix curd in it and slowly stir.
    Home Made Curd – pachakam.com
  3. Let it sit in room temparature for 3 hours and later on set it in refrigerator.
    Home Made Curd – pachakam.com
  4. Tasty curd is ready.
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