Name: Homemade Cake
Prep time: 40 min
Total time: 40 min
Ingredients: 1½ cups Butter; 2½ cups Sugar (confectioner`s); 7 pieces Egg yolks; 4½ cups Flour (Cake flour); Salt (¾ tsp); 2½ tsp Baking soda; 1¾ cups Milk; 1½ tsp Vanilla extract

Homemade Cake

Here is ur Birthday cake

Print Recipe

Prep Time 40

Total Time 40

Cuisine Kerala

Servings people

Ingredients

1½ cups Butter
2½ cups Sugar confectioner`s
7 pieces Egg yolks
4½ cups Flour Cake flour
Salt ¾ tsp
2½ tsp Baking soda
1¾ cups Milk
1½ tsp Vanilla extract

Instructions

Preheat oven to 375 degrees F (190 degrees C).
Grease and flour three 8 inch round pans.
Sift flour before measuring; resift with salt and baking powder at least twice more.
Beat egg yolks until very thick and pale - approximately 5 minutes with a mixer on high speed.
In a large bowl, cream butter and sugar. Blend in eggs.
Fold sifted mixture, alternately with milk, into creamed mixture.
Stir in vanilla.
:- You can also use food coloring to make multi-colored multi layered cake.
Pour batter into prepared pans.
Bake for 25 - 30 mins, until cake springs back when touched.
Cool in pans for 10 mins.
Turn out, and cool on wire rack.
Get in touch with your artistic self and get creative with the decorator frostings.