Indian Style Ginger Chicken

by ShabnamHidayath
Indian style Ginger Chicken is an easy to make sizzling spicy chicken recipe. This is a very famous chicken preparation. Ginger not only adds a wonderful taste to this dish but also makes the dish more digestible.
Print Recipe
Indian Style Ginger Chicken – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Chinese
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken(cut into small pieces ) - 500 gm
  • Onion(finely chopped ) - 2
  • Garlic Ginger Paste - 1 tsp
  • Ginger(cut into thin stripes ) - 1 tbsp
  • green chilli - 4
  • Capsicum(cut into small cubes ) - 1
  • Turmeric powder - 1/4
  • Chilli powder - 1 tsp
  • Soya Sauce - 2 tbsp
  • Red chilli sauce - 1 tsp
  • Corn flour - 1 tsp
  • Salt to taste -
  • Oil for frying -
  • Coriander leaves -
Cuisine Chinese
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken(cut into small pieces ) - 500 gm
  • Onion(finely chopped ) - 2
  • Garlic Ginger Paste - 1 tsp
  • Ginger(cut into thin stripes ) - 1 tbsp
  • green chilli - 4
  • Capsicum(cut into small cubes ) - 1
  • Turmeric powder - 1/4
  • Chilli powder - 1 tsp
  • Soya Sauce - 2 tbsp
  • Red chilli sauce - 1 tsp
  • Corn flour - 1 tsp
  • Salt to taste -
  • Oil for frying -
  • Coriander leaves -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Marinate the cleaned chicken pieces with turmeric, chilli powder , salt and keep it aside. Heat oil in a pan and fry the marinated chicken pieces till golden brown and keep it aside.
    Indian Style Ginger Chicken – pachakam.com
  2. Heat 3 tbsp of oil in a pan, add chopped onions, ginger / garlic paste, green chilli, capsicum ,ginger and saute it well.
    Indian Style Ginger Chicken – pachakam.com
  3. When it becomes soft, add soya , red chilli sauce and saute it again.
    Indian Style Ginger Chicken – pachakam.com
  4. Add fried chicken pieces ,salt and coriander leaves, mix well.
    Indian Style Ginger Chicken – pachakam.com
  5. Add corn flour to one cup of water and add to the chicken. When the gravy thickens, remove from the fire.
    Indian Style Ginger Chicken – pachakam.com
  6. Indian Style Ginger Chicken is ready. Serve hot with chapathi or parathas.
    Indian Style Ginger Chicken – pachakam.com
Share this Recipe

Related Posts

Leave a Comment