Wonderful recipe of Onion with cashew Nuts With Step by Step Pictures

Prep Time | 15 minutes |
Servings |
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Ingredients
- Madras onion : 20 nos -
- Cashew nut : 10 nos -
- Tomato (chopped) : 1 medium -
- Onion (chopped) : ½ of a onion -
- coriander powder : 2 tsp -
- Chilli powder : 1 tsp -
- Green chillies : 2 nos -
- Mustard seeds : a few -
- Dry chilly : 2 nos -
- Coconut milk -
Ingredients
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Instructions
- Heat oil in a pan. Splutter mustard seeds. Then add dry and green chillies.
- Add onion chopped and tomatos. Fry well.
- Mix it with the boiled onion.
- Kunjulli cashew peralan is ready.
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