Masala Bhat

by Vineetha Biju
Vegetarian Maharashtrian recipe
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Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
For spice powder :
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
For spice powder :
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat a pan add coriander seeds, cumin seeds, cinnamon stick and cloves.
    Masala Bhat – pachakam.com
  2. Fry them till it turn golden colour. Grind them coarsely and keep it aside.
    Masala Bhat – pachakam.com
  3. Heat oil in a pan add bay leaves, cumin seeds, mustard seeds, hing and some curry leaves. Fry for few seconds.
    Masala Bhat – pachakam.com
  4. Now add chopped onion stir until it became golden colour.
    Masala Bhat – pachakam.com
  5. Add turmeric powder, slitted green chillies, ginger paste and grinded masala and red chilli powder Stir for 2 minutes.
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