Matta Gidisela Pulusu Easy


Matta Gidisela Pulusu Easy

Small Murrel fish in Tamarind Soup - Matta Gidisela Pulusu Easy
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Prep Time 30 minutes
Total Time 30 minutes
Cuisine Andhra
Servings 5 people


Spicy paste Ingredients :-


  • Remove the scales and fins of the fishes. Make vertical slits on the ventral side just behind the head and remove the visceral parts of all fishes. Wash thoroughly with salt and water.
  • Add turmeric powder, red chilly powder. one tea spoon salt and one table spoon of oil. Mix well and leave to marinate.
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