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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Mushroom(chopped) - 1 cup
- Onions(chopped) - 2 nos
- Ginger(chopped) - 1 piece
- Green chillies(slit) - 3 nos
- Curry leaves - 1 spring
- Coconut oil - 1 tbsp
- Coconut milk(1st and 2nd milk) -
- Oil(As reqd) -
- Salt(As reqd) -
Ingredients
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Instructions
- For preparing mushroom stew, fry mushrooms, onions, ginger and green chillies in oil.
- Then add the 1st coconut milk, curry leaves and coconut oil. Mix it well and remove it from the flame.
- Mushroom stew is ready. Serve hot.
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