Mutton Keema Kola

by KarthikaRajendran
Mutton keema kola is a wonderful South-Indian-spiced grounded Mutton recipe is most common in Tamil Nadu.It gives delicious taste and goes well as a side-dish for lunch even can be serve as a Appetizer.
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Mutton Keema Kola – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • mutton keema 1 cup -
  • fried gram powder 3 tsp -
  • Salt to taste -
  • Ginger garlic paste : 2 tsp -
  • Red chilli powder : 1 tsp -
  • Turmeric powder 1/2 tsp -
  • curry masala 1 tsp -
  • Maida : 1 tsp -
  • Corn flour : 1 tsp -
  • Rice flour : 1 tsp -
  • Oil to fry -
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • mutton keema 1 cup -
  • fried gram powder 3 tsp -
  • Salt to taste -
  • Ginger garlic paste : 2 tsp -
  • Red chilli powder : 1 tsp -
  • Turmeric powder 1/2 tsp -
  • curry masala 1 tsp -
  • Maida : 1 tsp -
  • Corn flour : 1 tsp -
  • Rice flour : 1 tsp -
  • Oil to fry -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. in bowl add keema, salt, red chilli podwer, turmeric powder, curry masala, ginger garlic paste, fried gram powder,maida, corn flour, rice flour and mix well
    Mutton Keema Kola – pachakam.com
  2. marinate for 15 mins
    Mutton Keema Kola – pachakam.com
  3. after 15 mins, make small balls from keema mix
    Mutton Keema Kola – pachakam.com
  4. heat the oil in the pan and fry it
    Mutton Keema Kola – pachakam.com
  5. mutton keema kola is ready
    Mutton Keema Kola – pachakam.com
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