North Indian Simple Vegetable Pulao
Rice with vegetables - North Indian Simple Vegetable Pulao
Ingredients
- 1 cup Basmati Rice
- 1 no Carrot
- 1/2 cup Peas
- 1 cup Cauliflower chopped
- 1/2 cup Beans chopped
- 2 nos Garlic pods
- 1 no Onion
- 3 nos Chillies
- Cashewnuts
- Raisins(Onakkamunthiri)
- 2 nos Cloves Grambu
- 1" stick Cinnamon Karugapatta
- Turmeric powder A pinch
- 1 no Cardamom Elakka
- 2 tbsp Oil
- Salt As reqd
Instructions
- Cook the rice and allow it to cool by mixing little ghee to it.
- Cut all vegetables lengthwise and cook excluding onion and set aside.
- Heat oil in a pan.
- Add onions, green chillies and garlic and fry till onions becomes translucent.
- Add all cooked vegetables and fry for a few minutes.
- Add rice and salt.
- Garnish with fried cashew nuts, raisins and coriander leaves.
Tried this recipe?Let us know how it was!
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It was great.thanks for this recipe
we haven`t tasted a pulav so tasty. keep it up.
hi sonali, very nice to eat, i love it, thankyou
Awesome Sonali!It tastes great.I was looking for pulav recipe from many days and tried so many recipes but never got such tasty recipe.Its also easy to prepare.Thanks a lot.
Wow man! u rock!
its a lovely recipee..tastes goood! keep sharing things ya!
Thanks a lot for sharing this recipe, Sonali.. It is really good…Thanks once again.
hi… thankyou for the recipe i think this is the first time i have made pulao so tasty and yet not mashed up lol 🙂
yummy!!!!
it was very tasty.thanks .