Name: Nutritious Karkadaka Kanji
Prep time: 40 min
Total time: 40 min
Ingredients: 50 g Chennellari; 5 g Aashaali; 5 g Fenugreek seeds (Uluva); 5 g Chukku (Dry ginger); 1/2 tsp Cumin powder (Jeerakam podi); Curry leaves (As reqd); 1/4 tsp Turmeric powder; Coconut (grated); Ashtachoornam (As reqd); Water (As reqd)

Nutritious Karkadaka Kanji

Chennellari, aashaali, fenugreek seeds, chukku are added with other ingredients

Print Recipe

Prep Time 40 mins

Total Time 40 mins

Cuisine Kerala

Servings people

Ingredients

50 g Chennellari
5 g Aashaali
5 g Fenugreek seeds Uluva
5 g Chukku Dry ginger
1/2 tsp Cumin powder Jeerakam podi
Curry leaves As reqd
1/4 tsp Turmeric powder
Coconut grated
Ashtachoornam As reqd
Water As reqd

Instructions

For preparing nutritious karkadaka kanji, cook chennellari, aashaali, fenugreek seeds and chukku with required water.
Grind the cumin powder, curry leaves, turmeric powder and coconut. Add it with the above kanji.
Nutritious karkadaka kanji is ready. Serve with ashtachoornam.
Specialities: 1)Nutritious recipe.