Pazham Nirachathu


Pazham Nirachathu

its a favourite snack for all
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 3 people



  • take nuts ,sliced shallots ,grapes and cardamom powder in a plate
  • add coconut to it
  • mix everything well
  • heat a pan and add the mixture to it
  • stir well and add sugar
  • stir well until the sugar melts . then turn off the flame and let it cool
  • take the all purpose flour and add salt to it
  • pour water to make it a smooth batter
  • pour little milk
  • make a hole in the banana for filling.
  • then fill the coconut mixture to it
  • then cover banana with the batter
  • do same with all banana.
  • when its covered fully
  • heat a pan with oil to deep fry
  • then add the stuffed banana to it
  • let it become brown every side
  • when its brown transfer to the serving plate.
  • its very yummy snack ,we can have it either hot or cold.
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