Instructions
- Knead it well to a smooth dough.Make small pidis as shown in the picture.
- After making all pidis, steam it for 10 minutes. and keep it aside.
- Cook the bengal gram dal till it becomes soft , drain it and keep it aside.
- Then add the cooked pidis, dal, bananas and mix well.
- Tasty, sweety Pidi curry is ready to serve. Serve it hot or cold. Enjoy!
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