Pori Upma / Puffed Rice Upma


Pori Upma / Puffed Rice Upma

Want to try an easy and tasty upma for breakfast , then this pori upma is the perfect one. and also it will help the working women
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Tamil
Servings 1 people



  • soak the pori / puffed rice in water for 5 minutes
  • filter the puffed rice / pori from water.
  • chop the onion. green chili, red chili and curry leaves
  • heat the oil in the pan and temper the mustard, broken black gram, bengal gram, curry leaves, red chili and green chili
  • add onion and saute it until it turn into brown
  • add salt and turmeric powder and mix well
  • add puffed rice / pori and mix well and allow to fry for 5 minutes in a medium flame
  • pori upma / puffed rice upma is ready to serve
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