Raisins Bread

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Raisins Bread – pachakam.com

Raisins Bread

A tea time bread with texture and taste similar to a cake
Prep Time 45 mins
Total Time 45 mins
Cuisine American
Servings 5 people

Ingredients
  

Instructions
 

  • Layer a loaf pan 8`X5" size with a wax paper and grease and dust it with butter and flour.
  • In a mixing bowl, incorporate flour, powdered sugar, orange peels, baking powder and salt very well.
  • Beat eggs to a light yellow color along with milk and add to the above mix and mix well without any lumps.
  • Add melted butter and raisins to the batter and gently mix well without overdoing it.
  • Preheat the oven to 350F. Pour the batter into the pan( it should fill half for the above mentioned specification).
  • Once oven is preheated, bake it for 95 mts or when it is done well. :-Towards 70 minutes, insert a skewer in the middle of the cake and see if it comes clean.
  • :-You can substitute raisins with bluberry,walnuts etc.....
  • Enjoy!!
Tried this recipe?Let us know how it was!

Response (4)
  1. J
    Jenny April 10, 2009

    I made it with berries and it came out very good

  2. V
    Vidhya April 10, 2009

    Hey i made it with raisins and walnuts.. It came out good..

  3. M
    Macroon April 10, 2009

    Hey sowmya,I dont like raisins, but will make them without any..

  4. S
    Sumi April 10, 2009

    Thanks..Made it and it is very tasty

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