Raw Mango Cooler


Raw Mango Cooler

Tangy mango drink
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Others
Servings 3 people



  • For preparing raw mango cooler, boil the raw mangoes for 5 minutes in little water. Cool it.
  • Remove the skin & take out the pulp.
  • Blend the pulp, sugar, cardamom powder & saffron in a blender.
  • Add 6 cups of water to the mixture & mix well
  • Serve chilled.
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Indian Grocery Online