BeveragesNon-Alcoholic Cocktails Raw Mango Cooler by MiaVarghese August 24, 2011 written by MiaVarghese August 24, 2011 Tangy mango drink Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Others Prep Time 20 minutes Servings people MetricUS Imperial Ingredients Raw Mangoes - 4 nos Cardamom powder(Elakka podi) - 1/4 tsp Sugar - 6 to Saffron - 1/4 tsp Salt(A pinch) - Cuisine Others Prep Time 20 minutes Servings people MetricUS Imperial Ingredients Raw Mangoes - 4 nos Cardamom powder(Elakka podi) - 1/4 tsp Sugar - 6 to Saffron - 1/4 tsp Salt(A pinch) - Votes: 1 Rating: 4 You: Rate this recipe! Instructions For preparing raw mango cooler, boil the raw mangoes for 5 minutes in little water. Cool it. Remove the skin & take out the pulp. Blend the pulp, sugar, cardamom powder & saffron in a blender. Add 6 cups of water to the mixture & mix well Serve chilled. Share this Recipe BirthdayCocktailsEasyInnovativeParty 0 comment 0 FacebookTwitterPinterestEmail MiaVarghese Related Posts Homemade Grape Wine Mango Shake Sharjah Milk Shake Kerala Falooda Masala Chai Easy Cool Drink Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
