Prep Time | 30 minutes |
Servings |
people
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Ingredients
- Prawn – 500g(de(veined, washed and drained), de) -
- Onion(chopped) - 2 tbsp
- Egg(beaten) - 2 nos
- Chilly paste - 1/2 tsp
- Ginger powder - 2 tsp
- Garlic powder - 2 tsp
- Celery(chopped) - 3 tbsp
- Parsley(chopped) - 3 tbsp
- Pepper powder - 2 tsp
- Potato(cut into cubes) - 2 nos
- Carrots(cut into cubes) - 1 no
- Beans(slice) - 2 nos
- Salt(As reqd) -
- Lime - 1 no
Ingredients
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Instructions
- Transfer the contents including vegetables to a oil smeared microwave safe dish. Add lime juice.
- Roast in medium heat for 30 minutes. 4)Easy to prepare as well as nutritious roast prawn/jhinga is ready. Serve hot.
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