Simple And Quick Garlic Curry
garlic curry is indian gravy made by cooking small onions and garlic in a spicy tamarind sauce. Simple, delicious and healthy dishes that can be made even by first timers.
Ingredients
Instructions
- heat the oil in the pan and temper the mustard, and broken urad dal
- make a fine paste with grated coconut, small onion, tomato, cumin seed, sambar powder, salt and turmeric powder and add to the gravy, and allow to cook for 10 min in medium flame
- now instant and quick garlic gravy is ready to serve
Tried this recipe?Let us know how it was!
K
written by
KarthikaRajendran
Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.
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